?> {"id":4618,"date":"2011-01-10T22:24:03","date_gmt":"2011-01-11T03:24:03","guid":{"rendered":"https:\/\/www.twofatbellies.com\/?p=4618"},"modified":"2011-01-11T11:09:17","modified_gmt":"2011-01-11T16:09:17","slug":"lunch-at-skyway-malaysian-takeout-from-hua-ji-and-xian-famous-foods","status":"publish","type":"post","link":"https:\/\/www.twofatbellies.com\/2011\/01\/lunch-at-skyway-malaysian-takeout-from-hua-ji-and-xian-famous-foods\/","title":{"rendered":"Lunch at Skyway Malaysian, Takeout From Hua Ji and Xi’an Famous Foods"},"content":{"rendered":"
Every time that Josh and I finally make our way to Chinatown, I constantly ask myself why we don’t go so often anymore. Yes, it’s a huge pain to get downtown on weekends because we never know how the subways are running, but it’s totally worth the journey. Every time we go, we eat delicious food for super cheap, and we pick up tons of goodies for later. It makes absolutely no sense why we’re so lazy that we only go once every few months.<\/p>\n
Because we go so infrequently, we’re always tempted to only go to our favorite places, like Lan Zhou Hand Pulled Noodles<\/a> or Banh Mi Saigon Bakery<\/a>. But that means we end up missing out on the million other great places in Chinatown. Now when we go, we try to go somewhere new to us, so that we continually expand our horizons. On a recent trip, we decided to check out Skyway Malaysian restaurant, a place I had read good things about.<\/p>\n