?> {"id":452,"date":"2009-06-13T19:55:39","date_gmt":"2009-06-13T23:55:39","guid":{"rendered":"https:\/\/www.twofatbellies.com\/?p=452"},"modified":"2009-08-03T21:27:07","modified_gmt":"2009-08-04T01:27:07","slug":"chicago-day-2-%e2%80%93-lou-malnatis","status":"publish","type":"post","link":"https:\/\/www.twofatbellies.com\/2009\/06\/chicago-day-2-%e2%80%93-lou-malnatis\/","title":{"rendered":"Chicago Day 2 \u2013 Lou Malnati’s"},"content":{"rendered":"
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We actually went to Lou Malnati’s two days in a row, but the first time was after we landed and we just wanted a snack so as not to fill up before our dinner at Alinea. Smart move. We ended up sharing two individual pan pizzas, one cheese and one deluxe, between three of us. The individual pies are only 6 inches in diameter and served out of the pan, which I think made them a bit colder and drier. They didn’t really satisfy my Chicago pizza craving so I was happy when we returned the next day for lunch.<\/p>\n
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